Marigolds, scientifically known as Tagetes, are a colorful and versatile group of flowering plants appreciated not only for their vibrant blooms but also for their potential health benefits. Research suggests that marigold extracts, rich in antioxidants and anti-inflammatory compounds, may have therapeutic properties, including wound healing and anti-microbial effects.
In cooking, marigold petals are sometimes used as an edible garnish in salads, soups, and desserts, imparting a mild, citrusy flavor and vibrant color to dishes. They can also be infused into teas or used to create floral extracts for flavoring various recipes
 
25 count. Come in yellow and deep orange.  
$50 minimum for delivery